Meet your new friend kohlrabi! If you haven’t discovered a favorite kohlrabi dish, try this savory, cheesy roast.

Charoset is a traditional Passover dish of apples, walnuts, wine and honey. During non-Passover times, try it over oatmeal!

These DIY candy apples are fun to make and couldn't be simpler. Enlist the help of little ones when rolling the apples in chocolate or nuts.

Snickerdoodles and peanut butter cookies converge in this out-of-this-world mashup.

Sweet corn takes on a slightly smoky quality on a hot grill, perfect with a tangy, sweet dressing and tender cubes of avocado.

Tender, flavorful mushrooms and cauliflower make a substantial side dish for Mediterranean main courses.

Roasting the tomatoes, garlic, onion and jalapenos in this salsa gives it a rich, smoky, concentrated flavor—perfect with homemade chips!

Chilaquiles are comfort food for anyone who loves Mexican flavors. 

Add some zing to your dinner with these harissa-flavored stuffed peppers!

Make breakfast a breeze with these tasty, healthy overnight oats.

The unbeatable combination of chocolate and peanut butter makes these bite-sized desserts irresistible.

These hearty, cheesy bean enchiladas are a dinner fan favorite and make perfect leftovers.

Add some healthy crunch to your meal with this tasty broccoli and bean salad.

Sear juicy summer squashes to concentrate their flavor and brown the slices for a slight sweetness.

Feta cheese becomes a creamy, tangy dip when whipped with thick yogurt, perfect for a last-minute appetizer or light meal.

Why make your own barbecue sauce? This sweet, smoky, spice cherry chipotle barbecue sauce is one mouthwatering reason.   

Sweet, juicy watermelon, tangy balsamic sauce and savory feta are delightful in this simple, elegant appetizer.

Buy a large watermelon and use part of it to make this easy pudding parfait.