Walnuts, cranberries and a tangy dressing give this salad crunch and the perfect balance of sweet and sour flavor.

This ginger miso sauce gives adds big flavor to this tofu. A great dish to turn non-tofu aficionados into fans.

Hit all the right notes with this tasty, healthy and effortless dish.

This lively chicken salad features kiwi, oranges and avocados with a simple Greek yogurt dressing.

Take a moment for yourself with these tender, buttery whole grain scones speckled with sweet, juicy berries and crunchy nuts.

Plump, juicy berries and a sweet, whole grain topping are a delightful combo in this simple dessert.

This tropical pasta salad is a great side dish for grilled chicken or tofu seasoned with a jerk spice rub.

Miso adds umami to this simple miso-glazed salmon with an optional ginger beurre blanc sauce.

This delicious, colorful New Orleans classic is incredibly easy to prepare.

Canned kidney beans make this flavorful dish quick and easy to make on a busy day.

A rich cashew cream stands in for mayo, sour cream and cheese in this outstanding, crowd-pleasing dip.  

Farro is an ancient variety of wheat with a delicious, nutty flavor and a chewy texture. 

Take a break from your usual coleslaw and try this minty, jalapeno-kissed cabbage salad.

Tofu is infused with a flavorful marinade then topped with spicy cabbage and carrot slaw in these tasty wraps.

Nutty roasted Brussels sprouts and full flavored kimchi make a perfect pairing in this easy side.

Fortify yourself with this hearty, warming Indian lentil and vegetable stew.

Tangy artichokes and Kalamata olives with sauteed onions, leeks and mushrooms provide a flavor burst in this easy pizza.