
Savor the Flavor

Fresh ingredients. Simple techniques.
Recipes you will crave!

Creamy Artichoke-Spinach Dip
A rich cashew cream stands in for mayo, sour cream and cheese in this outstanding, crowd-pleasing dip.
Lebanese Cabbage Salad
Take a break from your usual coleslaw and try this minty, jalapeno-kissed cabbage salad.
Crispy Rosemary Chickpeas
Crispy, crunchy and packed with protein and fiber, rosemary-infused chickpeas are perfectly snackable!
Roasted Ratatouille
Roasting brings out the flavor intensity of the vegetables and brings new excitement to this traditional French dish.
Grilled Japanese Eggplant
This grilled eggplant drizzled with a miso, mirin, tamari sauce is simply divine.
Split Pea Soup with Spinach
This soup will warm you from the inside out; enjoy it with hearty bread and salad for a healthy and satisfying meal.
Hoisin Roasted Cauliflower
This side couldn't be easier to prepare and it's a great dish to get kids and adults to love their cauliflower.
Mediterranean Cucumber Tomato Salad
This simple, refreshing salad is perfect for picnics or any summer meal.


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