
Savor the Flavors

Fresh ingredients. Simple techniques.
Recipes you will crave!

Kimchi Brussels Sprouts
Nutty roasted Brussels sprouts and full flavored kimchi make a perfect pairing in this easy side.
Red Lentil Stew with Kale
Fortify yourself with this hearty, warming Indian lentil and vegetable stew.
Mushroom Artichoke Flatbread Pizza
Tangy artichokes and Kalamata olives with sauteed onions, leeks and mushrooms provide a flavor burst in this easy pizza.
Crispy Rosemary Chickpeas
Crispy, crunchy and packed with protein and fiber, rosemary-infused chickpeas are perfectly snackable!
Italian Sausage with Fall Veggies
Easy, filling and flexible, this dish takes full advantage of whatever fall root vegetables you have on hand.
Winter Squash and Apple Bake
The sweetness of baked apples and squash is accentuated with fall's warm spices. A perfect side for pork or poultry.
Split Pea Soup with Spinach
This soup will warm you from the inside out; enjoy it with hearty bread and salad for a healthy and satisfying meal.
Pumpkin Parmesan Savory Scones
This savory scone is the perfect accompaniment to a steaming bowl of minestrone or a crisp glass of dry cider or chilled white wine.


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