
Savor the Flavor

Fresh ingredients. Simple techniques.
Recipes you will crave!

Baby Back Ribs with Maple-Mustard Glaze
These delectably tender ribs are basted with a simple, luscious, maple-mustard glaze.
Grilled Pluots with Honey and Lime
Stone fruit is perfect for grilling, drizzling with honey and topping with ice cream.
Chicken Souvlaki
Souvlaki are Greek skewered meats, steeped in a lemon and herb marinade for a spicy flavor.
Lemon-sage Foil-grilled Squash
Try this easy technique for making tender, roasted squash on the grill.
Grilled Chipotle Chicken Quesadillas
Chipotle peppers in adobo sauce spice up these chicken quesadillas with a rich, smoky flavor.
Lemon Pepper Salmon Kebabs
Looking for a quick way to prepare salmon? You can make these lemony, peppery skewers and grill them in a snap.
Peppery Honey-glazed Chicken
Give the barbecue sauce a break and try this peppery-sweet glaze instead.
Citrus-marinated Shrimp Skewers
If you’re tight on time, these skewers are the perfect solution.
Mushroom Swiss Burgers
Elevate your cheeseburger with an infusion of minced mushrooms and a hint of Worcestershire sauce.
Ultimate Co-op Dad's Guide to Grilling
We asked three VFC dad's what their secrets were to the perfect summertime meal. Here's what they said.
Grilled Tofu with Cilantro Ginger Pesto
Set the scene for a plant-based cookout with this seasoned grilled tofu. The pesto is also delicious over noodles.
Grilled Pork Tenderloin with Rhubarb Barbecue Sauce
Grilled Pork Tenderloin with Rhubarb Barbecue Sauce
Grilled Honey-Dijon Onion Steaks
When you fire up the grill, don’t forget your veggie sides!
Chipotle-lime Grilled Arctic Char
Simple seasonings and a few minutes on the grill is all it takes for this tasty arctic char.
Grilled Asparagus and Gruyere Subs
Fresh grilled asparagus, melted Gruyere and a dab of pesto make these simple sandwiches shine.


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