Tips and Tricks to Simplify Your Life
Autumn Tips
Leaves fall, the air cools, and thoughts turn to the harvest, comfort foods, and more time enjoyed in the kitchen. Co-op staff share some of their favorite tips for the season.
COMPOUND HERB BUTTERS
BRINING MEATS
SOAKING DRIED BEANS
Gazpacho... Make it a Whole Meal Deal for a Hot Day
Gazpacho is a cold soup with Spanish origins, traditionally tomato-based, made with aromatic herbs and vegetables, like onion, mild to hot chiles, garlic, cucumber, olive oil, basil, parsley, vinegar and /or lemon juice. It’s bright flavors and colors make cold gazpacho a warm weather favorite.