To wash a solid wood cutting board be sure to wash and rinse both sides. Then, after it dries, oil it lightly with a food grade oil or a light coat of natural beeswax. This is not only for cleanliness, to avoid contamination, but will also prevent warping of the wood and give it a longer life. If one side is wet and the other side stays dry, the wet side can expand and create pressure that will warp the board.
Prevent Warping of Wooden Cutting Boards
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