Savor the Flavor
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Simple techniques.
Recipes you will crave!
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Isn’t it sweet!
Levi Miller’s sweet potatoes are something special. Locally grown, absolutely delicious, and sometimes as big as your head! Local sweet potatoes are here and we are so inspired by this versatile, nutritous, ingredient. Here are a few of our favorite ways to prepare them!
breakfast
main dish
appetizers & snacks
side dish
dessert
beverages
Eggnog Cinnamon Rolls
In these pillowy rolls, eggnog replaces milk for an even richer holiday treat.
Earl Grey Poached Pears
Sometimes, a light, elegant bite of fruit is exactly what you want after a meal.
Sweet Adeline Spiced Pomegranate Tea
Make your own spicy, fruity tea drink, and inhale the fragrance of cinnamon, ginger, cloves and pomegranate as you sip.
Buttermilk Pound Cake
With a light lemony glaze, this cake is perfect for your next brunch or celebration.
Holiday Brisket with Tomatoes and Onions
Serve a crowd with this delectable brisket, which is slowly braised in a mushroom-infused tomato sauce to tender, savory perfection.
Baked Brie with Cranberries and Pecans
Entertain in a snap with this easy, elegant appetizer.
Pumpkin Hand Pies
How could you improve upon pumpkin pie? By making it into adorable single-serving hand pies of course!
Candied Sweet Potatoes
Transform the humble sweet potato into a caramelly, candied celebration!
