Savor the Flavor
Fresh ingredients.
Simple techniques.
Recipes you will crave!
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Isn’t it sweet!
Levi Miller’s sweet potatoes are something special. Locally grown, absolutely delicious, and sometimes as big as your head! Local sweet potatoes are here and we are so inspired by this versatile, nutritous, ingredient. Here are a few of our favorite ways to prepare them!
Grilled Goat Cheese Crostini with Roasted Peppers
Start your grilled meal with the crunch and tang of delicious goat cheese and pepper crostini.
French Bistro Salad
Bring the bistro home with a salad that evokes dining alfresco in Paris.
Spicy Sausage and Tomato Pasta
Italian sausage and fresh basil give this easy pasta dish tons of Italian flavor without much effort.
Fig and Goat Cheese Turnovers with Mixed Green Salad
The tanginess of goat cheese balances out the sweetness of the figs in these sweet and savory turnovers.
Fig and Goat Cheese Salad
For a salad that’s more than just greens, try this one, with chewy, golden brown dried figs, creamy goat cheese and crunchy pistachios.
Peach and Strawberry Bruschetta
Simple and elegant, this mouthwatering appetizer is a cinch to make.

