Savor the Flavor
Fresh ingredients.
Simple techniques.
Recipes you will crave!
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Pumpkin 3 Ways!
While pumpkin pie is the centerpiece of the season, pumpkin is a versatile ingredient that can be enjoyed in many ways! Add sweetener and spices for a variety of pumpkin desserts, or try savory seasonal recipes.
Grilled Ratatouille
The Mediterranean harvest was undoubtedly the inspiration for ratatouille, where eggplant, zucchini and other late-summer favorites come together so deliciously.
Meze Salad
Traditional Middle Eastern flavors combine in this grilled eggplant and zucchini salad topped with tahini dressing.
Roasted Ratatouille
Roasting brings out the flavor intensity of the vegetables and brings new excitement to this traditional French dish.
Grilled Japanese Eggplant
This grilled eggplant drizzled with a miso, mirin, tamari sauce is simply divine.
Roasted Eggplant Stuffed with Spicy Beef
Roasting the eggplant with plenty of olive oil gives you a butter-soft, caramelized bed for a warmly spiced ground beef.

