Viroqua Food Co+op Blog

VFC Deli Scaling Down Before We Scale Up! #wecantwait

Posted by Shana Meshbesher on Thu, Sep 28, 2017 @ 11:23 AM

To prepare for the ongoing construction and disruption of workspace during our remodel, the VFC Deli will be downsizing some programs in order to consolidate our supplies and packaging while maintaining a safe kitchen for all of our excellent staff. Here’s what it means for our customers:

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Tags: Deli/Bakery, gluten-free, Expansion

Springtime Things We Love

Posted by VFC Marketing Team on Sun, Mar 19, 2017 @ 12:34 PM

In case you have been missing our staff picks around the store while you shop, we’ve got a new basket-worth of products for you to try. Each department has been positively raving about these items and we know that if you give them a chance, you will agree! 
As springtime approaches, we get to enjoy local asparagus. Asparagus (started from seed) can take 3-4 years before it produces the delicious stalks you see in our store. Our local farmers are careful to harvest sustainably, maintaining the health of their plants for future seasons. Depending on weather, asparagus has a local season of only 3-6 weeks!

So rejoice in these upcoming seasonal and ongoing delicacies. Even if they are “just pasta” or “just olive oil,” we can’t wait for you to try these healthy, whole foods so their flavors can speak for themselves!

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Tags: Cheese, Fair Trade, Organic, Beer/Wine, Asparagus, gluten-free