Viroqua Food Co+op Blog

Build a Gift with Books

Posted by VFC Marketing Team on Tue, Dec 14, 2021 @ 01:25 PM

Build a Gift with Books

Tell someone you love them by gifting them a book about their favorite things. With a wide array of topics, you can be sure to find the perfect book and gift pairing here at the Viroqua Food Co+op.

Anyone can cook like a professional chef with the right tools! VFC’s got a wide variety of cookbooks and kitchenware.

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Tags: Gardening, cookbook, Holiday Time, Home for the Holidays, Holiday Gifts, Baking

The Gift Giving Season

Posted by VFC Mercantile Team on Wed, Dec 04, 2019 @ 02:48 PM

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Tags: Viroqua Events, cookbook, Candles, Beeswax, Gifts, creative gift wrapping, Holiday Time

Homemade Liqueurs and Infused Spirits - A Book Review

Posted by Shana Meshbesher on Wed, Dec 23, 2015 @ 04:29 PM

Whether you take sips or swigs, or are simply looking for homemade beverage recipes you can make and even gift through the holiday season, I’ve found another drink cookbook to guide you in creating your own infused spirits.

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Tags: Recipes, DIY, cookbook, Book Review

Cookbook Review: Fermented Vegetables

Posted by Bjorn Bergman on Tue, Jan 20, 2015 @ 07:30 AM

As I was perusing Reedsburg, Wisconsin’s 2014 Fermentation Fest guide this past summer, I paused on a course description. “This is not your grandmother’s sauerkraut!” proclaimed the write-up for the course “Finding Your Inner Fermentista.” The description went on to talk about how the class would focus on fermenting vegetables beyond your typical cabbage-based ferments. This was intriguing to me as I had wet my fermenting whistle over the past four years making sauerkraut, kim chi, and curtido, all of which are cabbaged based ferments. I was interested in learning how to go outside of the cabbage box. This class taught by fermenting guru Kirsten Shockey seemed like the perfect fit so I signed up for the two hour course along with about 25 other eager fermenters.
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Tags: cookbook