Hot Bar Menu

All Deli made-from-scratch items are subject to availability and available while supplies last.

Burrito Bar, Hot Sandwiches, & Pizza Bar
Served Daily 11am-7pm

 

Monday 8/19 – Sunday 9/15Deli-web photo
Served Mondays-Saturdays 11:30am-6pm

V=Vegan 
Veg=Vegetarian
WF=Wheat Free
DF=Dairy Free

Featured Soups

Chicken Tortilla Soup (WF)
Gras Fed Beef Chili (WF,DF)
Carrot Ginger Soup (V,WF)
Thai-Style Chicken Soup w/Red Curry (WF,DF)


Mondays

  • Citrus Fennel Chicken* (WF,DF)
  • Tuscan Farro (Veg)
  • Lemon Spinach Penne Pasta (Veg,DF)
  • Steamed Carrots (V,WF)
  • Olive Oil Chicken* (WF,DF)
  • Roasted Tofu (V,WF)
  • Brown Rice (V,WF)

 

Tuesdays

  • Chana Masala (V,WF)
  • Aloo Mataar Ghobi (V,WF)
  • Lentil Curry (V,WF)
  • Steamed Green Beans (V,WF)
  • Olive Oil Chicken* (WF,DF)
  • Roasted Tofu (V,WF)
  • Brown Rice (V,WF)

 

Wednesdays

  • Chicken w/Sauce Piquant (WF,DF)
  • Creole Eggplant & Okra (V,WF)
  • Cajun Country Brown Rice (V,WF)
  • Steamed Broccoli (V,WF)
  • Olive Oil Chicken* (WF,DF)
  • Roasted Tofu (V,WF)
  • Brown Rice (V,WF)

 

Thursdays

  • Sweet & Sour Pork (WF,DF)
  • Sesame Roasted Zucchini (V,WF)
  • Coconut Rice (V,WF)
  • Steamed Corn (V,WF)
  • Olive Oil Chicken* (WF,DF)
  • Roasted Tofu (V,WF)
  • Brown Rice (V,WF)

 

Fridays

  • Turkey Meatloaf (WF)
  • Ratatouille (V,WF)
  • Mac & Cheese (Veg)
  • Steamed Carrots (V,WF)
  • Olive Oil Chicken* (WF,DF)
  • Roasted Tofu (V,WF)
  • Brown Rice (V,WF)

 

Saturdays

  • Main & side dishes available per Chef's Choice!

 

Sunday Brunch (8:30am-12noon)

  • Oatmeal (V,WF)
  • Scrambled Eggs (Veg)
  • Stuffed French Toast OR Savory Strata (Veg)
  • Tofu Scramble (V,WF)
  • Roasted Potatoes w/Onions (V,WF)
  • Sausage Links (WF,DF) & Sausage Gravy (WF)
  • Buttermilk Biscuits (Veg)
  • Cornbread Muffins (WF)

 

*Chicken is sourced from Amish Gerber Chicken, though subject to change.

Breakfast, lunch & dinner service now available daily! 

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