Hot Bar Menu

All Deli made-from-scratch items are subject to availability and available while supplies last.

Burrito Bar, Hot Sandwiches, & Pizza Bar
Served Daily 11am-7pm

 

Monday 9/16 – Sunday 10/13Deli-web photo
Served Mondays-Saturdays 11:30am-7pm
Sunday Brunch 8am-1:30pm

V=Vegan 
Veg=Vegetarian
WF=Wheat Free
DF=Dairy Free

Featured Soups

Grass-fed Beef Chili (WF,DF)
Chicken* Noodle (DF)
Split-pea & Kale (V,WF)


Mondays

  • Garlic Herb Chicken* (WF,DF)
  • Bucky Beans (V,WF)
  • Dill Butter Egg Noodles (Veg)
  • Steamed Carrots (V,WF)
  • Olive Oil Chicken* (WF,DF)
  • Roasted Tofu (V,WF)
  • Brown Rice (V,WF)

 

Tuesdays

  • BBQ Chicken* (WF,DF)
  • Garlic Mashed Potatoes (Veg,WF)
  • Lemon Vegetable Farro (V)
  • Roasted Delicata Squash (V,WF)
  • Olive Oil Chicken* (WF,DF)
  • Roasted Tofu (V,WF)
  • Brown Rice (V,WF)

 

Wednesdays

  • Cuban Mojo Pork (WF,DF)
  • Crillo Black Beans (V,WF)
  • Lime Cilantro Quinoa (V,WF)
  • Steamed Broccoli (V,WF)
  • Olive Oil Chicken* (WF,DF)
  • Roasted Tofu (V,WF)
  • Brown Rice (V,WF)

 

Thursdays

  • Kung Pao Chicken* (WF,DF)
  • Five Spice Potatoes (V,WF)
  • Orange-infused Basmati Rice (V,WF)
  • Roasted Beets (V,WF)
  • Olive Oil Chicken* (WF,DF)
  • Roasted Tofu (V,WF)
  • Brown Rice (V,WF)

 

Fridays

  • Stuffed Peppers (WF)
  • Summer's Bounty Stew (V,WF)
  • Mac & Cheese (Veg)
  • Agave Roasted Butterkin Squash w/Spiced Pepitas (V,WF)
  • Olive Oil Chicken* (WF,DF)
  • Roasted Tofu (V,WF)
  • Brown Rice (V,WF)

 

Saturdays

  • Main & side dishes available per Chef's Choice!

 

Sunday Brunch (8:30am-12noon)

  • Oatmeal (V,WF)
  • Scrambled Eggs (Veg)
  • Stuffed French Toast OR Savory Strata (Veg)
  • Tofu Scramble (V,WF)
  • Roasted Potatoes w/Onions (V,WF)
  • Sausage Links (WF,DF) & Sausage Gravy (WF)
  • Buttermilk Biscuits (Veg)
  • Cornbread Muffins (WF)

 

*Chicken is sourced from Amish Gerber Chicken, though subject to change.

Breakfast, lunch & dinner service available daily! 

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