Viroqua Food Co-op Recipe Blog

In this unconventional kimchi, squash is served up al dente; its sweetness is accentuated by the brine and chiles.

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Tags: Recipes, Winter Squash, Apples, squash, Maple Syrup, easy recipes, Vegetarian, Holiday Time

Use your choice of local apples and winter squash in this recipe!

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Tags: Recipes, Winter Squash, Apples, squash, Maple Syrup, easy recipes, Vegetarian, Holiday Time

Slice the stuffed squash halves into wedges to serve as a side with ham, turkey or chicken, or serve each half as a vegetarian entrée.

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Tags: Recipes, Cranberries, Winter Squash, squash, Maple Syrup, easy recipes, Vegetarian, Holiday Time

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Tags: Recipes, Vegetarian, Vegan, Torta, Polenta

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Tags: Recipes, Sweet Potatoes-Yams, curry, easy recipes, Vegetarian, Vegan, Lentil

Easy to make in advance!


Cranberry Sauce

Store up to: 10 days in fridge, 1 month in freezer
Make time: 15-20 minutes

Ingredients:
1 (12 oz.) package fresh cranberries, washed
1 cup water
1/2 cup orange juice
1/2 cup sugar
Orange zest (optional)

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Tags: Recipes, Cranberries, Crème Fraîche, easy recipes, Vegetarian, Vegan, Holiday Time

Combine and go? It's really that easy!


Crockpot Black Bean Chili

Servings: 4-6
Prep time: 6 hours, 10 minutes
Active time: 10 minutes

Ingredients:
1 cup dried black beans, rinsed
2 large carrots, chopped
1 medium green pepper, chopped
1 15-ounce can diced tomatoes
1/4 cup quinoa
4 cups water
1 1/2 tablespoons chili powder
1 teaspoon salt

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Tags: Recipes, Chili, Vegetarian, Vegan

Warm up with this hearty and nutritious vegetarian recipe!

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Tags: Recipes, Chili, Vegetarian, Vegan

A good bowl of chili brings together simple ingredients to create big flavor.

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Tags: Recipes, Chili, Vegetarian, Vegan