Viroqua Food Co-op Recipe Blog
Cranberry Sauce - From Scratch!
Make time: 20 minutes
Chill time: 1 hour
1-2 dry pints of fresh or frozen cranberries
1/3 cup raw honey (or sugar) or more to taste
1-2 navel oranges (for juice)
1 Tbsp freshly grated orange zest
These portable, protein-packed snacks will give you the energy you need for your outdoor adventures.
One pan wonder! Local ramps offer springtime nourishment and a bonus flavor of onion and garlic to an already delicious bacon cornbread!
Baked corned beef develops a fabulous crispy crust. Before you bake it, however, you will want to rinse or boil it to remove some of the salt.Read More
In this unconventional kimchi, squash is served up al dente; its sweetness is accentuated by the brine and chiles.
Use your choice of local apples and winter squash in this recipe!
Slice the stuffed squash halves into wedges to serve as a side with ham, turkey or chicken, or serve each half as a vegetarian entrée.
Two Ways to Prepare Rush Creek Reserve
from Uplands Cheese
To say that 2020 has been difficult is an understatement on so many levels. We’re looking forward to customers being able to have the comfort and consistency of good local food during the holidays. Rush Creek Reserve is sure to be a bright spot and definitely something worth celebrating! Many blessings.
-Sarah Clemens, Cheese Department